Title: Deep-Fried Plantain Rounds
Categories: Appetizer Dip
Yield: 4 Servings

2		Green plantains
2	c	Vegetable oil
		Salt and pepper; to taste

Recipe by: Big Flavors Of The Hot Sun by Chris Schlesinger This is one of my favorites. Fried plantains are great with a whole range o

METHOD:

Peel plantains and cut into 2-inch rounds.

Heat the oil in a small saucepan until hot but not smoking. Drop the planta

Set each fried plantain on a flat side, and using a rolling pin, frying pan

Return the flattened plantain sections to the hot oil 3 or 4 at a time and

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